Vegan Caldo Tlalpeño Recipe

A Mexican Vegan recipe blog. It is the first week of homeschooling, I am coming down with a cold, and all I want is a caldo tlalpeño. Caldo tlalpeño is traditionally a chipotle chicken soup, with chickpeas, carrots, rice, cilantro, avocado, and cheese. For this caldo tlalpeño recipe I have created a vegan version that […]

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Salsarita’s Asheville: We Have Tofu!

Whether you’re a vegetarian or just really like the taste, tofu can be tough to find. It might even seem like, everywhere you go, the meatless options are limited to “Sure, just lettuce is fun -__-“…until now. If you’re a tofu lover, come to Salsarita’s of Asheville for your favorite meatless protein. Tom LaFauci, our Manager in […]

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Summer Calabacitas Tacos

A Mexican Vegan recipe blog. During the summer I probably make these calabacitas tacos once or twice a week. (Every mom in Mexico makes calabacitas, it is one of the most common side dishes.) They are super easy to make and they utilize all the wonderful summer produce available at the local farmer’s market. Tender […]

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